The Pear Tree

From its famous imported batter dipped lobster tail to its succulent prime rib, the Pear Tree Restaurant offers a tantalizing selection of gourmet food and drink. Nestled in the historic town of Bevier, the Pear Tree Restaurant has provided patrons with the best in fine dining experiences in Mid-Missouri since 1986. Proprietor Al Abbadessa, along with his son Michael, cater to your wishes and help assure your visit to the Pear Tree Restaurant is one to remember. Executive Chef Brenda Nanneman begins each service with the finest and freshest ingredients available. Taking those ingredients, she crafts exquisite culinary delights which please not only the pallet, but all the senses. We cordially invite you to experience the best in fine dining. We cordially invite you to visit the Pear Tree Restaurant.